Florence: Tuscan Cooking Class & San Lorenzo Market Small Group Tour

Experience first-hand the tastes of Tuscany! Don’t miss this chance to learn the secrets of our cuisine by cooking your own meal!  A qualified chef will help you to prepare a mouth-watering Tuscan menu in a cozy kitchen.

Our class begins inside SAN LORENZO MARKET, where you can buy and taste the ingredients for your lunch while wandering by the produce-packed stands. Then it’s into the KITCHEN and a hands-on experience of preparing typical dishes: from the appetizer to the dessert, everything based on authentic Tuscan products.

Depending on the season, the menu may slightly vary, but it is usually made of bruschetta, different kinds of home-made pasta, sauces for the pasta and a delicious dessert. This is an once-in-a-lifetime experience! At the end of the lesson you can savour the fruits of your work, as well as tasting the excellent regional wine. Last but not least, impress your friends back home with your cooking skills thanks to our booklet with recipes!

Duration: 5 hour and 30 minutes –  Starts at 9 AM – from Florence downtown  every day

Highlights:

  • Always wanted to cook real Italian food? Well, this is for you. Experience first-hand the tastes of Tuscany! Don’t miss this chance to learn the secrets of our cuisine by preparing your own meal!
  • Buy your own fresh ingredients at San Lorenzo Market, the biggest food market of Florence!
  • A qualified and professional chef that will unveil the secrets of Italian cuisine

COST A$155 per person inclusive of:

Small group tour; Visit of the Central market of Florence with our Chefs; Food and local products tasting; Cooking lesson with famous local Chefs; Use of apron and cooking utensils; All ingredients for your lunch;  Lunch with Wine Tasting (2 glasses of wine); Graduation Certificate  Booklet with recipes;

Notes and advises:  Please inform us of any food intolerance or allergy in advance; Comfortable Shoes suggested. Please note that when the Central Market is closed (on Sundays and bank holidays), a special introduction and extra tastings at the cooking class location will substitute instead. Once booked, no refundable .

Price from : A$155.00

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